THE ULTIMATE GUIDE TO TURKISH-STYLE PIZZA TORONTO

Carefully transfer the rolled out oval and parchment paper right on to one of the baking sheets. Roll out the next bit of dough into an oval on a bit of parchment paper and area on one other baking sheet (or fit them on a single significant baking sheet if at all possible).*In case the pide is too prolonged for your personal baking sheet, change it